Shaken, not stirred: your new favourite martini with a luscious lychee twist.

A simple cocktail to add to your entertaining repertoire that is easy to make, and scale up depending on how many guests you are catering to.

Beware, while this martini tastes sweet, she packs a punch!

Ingredients:

15ml vodka of your choice

15ml lychee liqueur

15ml elderflower liqueur

Tinned lychees

Fresh mint

A handful of ice cubes

A sachet of sherbert for the rim

* The above makes one martini, scale up as desired.

Method:

Using our Cocktail Rimmer, or a wedge of lemon and a plate, add your sherbert to an even layer, moisten the rim of your glass with either water or some lemon juice, and then press and turn the rim of your glass into the prepared sherbert until the rim is coated. Set aside.

(We think this cocktail is perfect in our Fluted Clover Coupe Glasses).

Add a handful of ice cubes into your Cocktail Shaker.

Add into the shaker your shots and a sprig of mint.

Shake vigorously.

Add 2 lychees to your desired glass.

Change out your shaker lid to the strainer.

Pour into the glass. Garnish with a fresh sprig of mint if desired.

Enjoy responsibly! 

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